<?xml version="1.0" encoding="UTF-8"?>
<rss xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" version="2.0">
    <channel>
       <title>KDNK Programs: The Food Freedom Show Podcast</title>
       <link>http://www.kdnk.org/</link>
       <itunes:author>Tisha Casida</itunes:author>
       <description>The Food Freedom Show, hosted by Tisha Casida, seeks to empower the community about local agriculture and the local economy through talking about issues affecting people's right to consume foods and medicines of their choice, policies and laws that affect these choices and behavior, as well as healthful solutions through supporting local agriculture.  Know your farmer!  By buying locally grown foods, you impact the local economy and positively benefit both your health, the environment, and the community!</description>
       <language>en-us</language>
       <itunes:image href="http://www.kdnk.org/rss/FoodFreedomShowLogo1.jpg" />
       <itunes:explicit>no</itunes:explicit>
       <lastBuildDate>Thu, 02 May 2013 12:07:58 MST</lastBuildDate>

   <item>
		<title>Food Freedom February 21, 2013</title>
        <itunes:author>Tisha Casida</itunes:author>
        <itunes:summary>On this show we talk with Jamie Huizenga in Gunnison who left the hustle and bustle of Dallas to start her own farm operation here in Colorado, and discuss the benefit of eating enzymes and foods that are alive and raw.  Remember, we have freedom and power in what we eat!

Listen to the Food Freedom show and check out these links for more information:

1. Canning Methods and Fermented Foods with Delicious Obsessions:
http://www.deliciousobsessions.com/2011/12/introducing-52-weeks-of-bad-a-bacteria/

2. Grass-Fed Life with Jamie:  http://grassfood.wordpress.com

3. Using cultures for Health:
www.culturesforhealth.com

4. Nourishing Traditions by Sally Fallon &amp; the Weston A. Price Foundation – westonaprice.org

5. More on the Pursuit of Food Freedom with Tisha:  ThatsNatural911.com

</itunes:summary>
        <description>On this show we talk with Jamie Huizenga in Gunnison who left the hustle and bustle of Dallas to start her own farm operation here in Colorado, and discuss the benefit of eating enzymes and foods that are alive and raw.  Remember, we have freedom and power in what we eat!

Listen to the Food Freedom show and check out these links for more information:

1. Canning Methods and Fermented Foods with Delicious Obsessions:
http://www.deliciousobsessions.com/2011/12/introducing-52-weeks-of-bad-a-bacteria/

2. Grass-Fed Life with Jamie:  http://grassfood.wordpress.com

3. Using cultures for Health:
www.culturesforhealth.com

4. Nourishing Traditions by Sally Fallon &amp; the Weston A. Price Foundation – westonaprice.org

5. More on the Pursuit of Food Freedom with Tisha:  ThatsNatural911.com

</description>
        <guid>http://www.kdnk.org/upload/fffeb.mp3</guid>
        <enclosure url="http://www.kdnk.org/upload/fffeb.mp3" length="25398764" type="audio/mpeg"/>
        <pubDate>Thu, 21 Feb 2013 00:00:00 MST</pubDate>
        <itunes:explicit>no</itunes:explicit>
        <itunes:duration>26:30</itunes:duration>
   </item>
   
   <item>
		<title>Food Freedom January 17, 2013</title>
        <itunes:author>Tisha Casida</itunes:author>
        <itunes:summary>Inaugural episode featuring Rose from Sustainable Settings</itunes:summary>
        <description>Inaugural episode featuring Rose from Sustainable Settings</description>
        <guid>http://www.kdnk.org/upload/FFpilot.mp3</guid>
        <enclosure url="http://www.kdnk.org/upload/FFpilot.mp3" length="25389483" type="audio/mpeg"/>
        <pubDate>Thu, 17 Jan 2013 00:00:00 MST</pubDate>
        <itunes:explicit>no</itunes:explicit>
        <itunes:duration>26:30</itunes:duration>
   </item>
   
</channel>
</rss>

