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The current rap capital thrives on a thrilling contradiction: Its best music is at once hyperlocal and globally accessible, true to its roots but built for scale.

In her new cookbook, Mexican chef Pati Jinich explores the many cultures — from Africans to Chinese to French to Lebanese and more — who left their culinary imprint on her native country's cuisine.

NPR's Mary Louise Kelly speaks with former FBI Director James Comey about his new thriller Central Park West.

NPR's Mary Louise Kelly talks with now-retired Chairman of the Joint Chiefs Gen. Mark Milley about the U.S. military's departure from Afghanistan.

After years of cooking and eating the same pumpkin pies, stuffing and green bean casseroles, you might be in a Thanksgiving slump. Veteran restaurant critic Patricia Wells has a few recipes — including a spicy pumpkin soup and "intense" chocolate custards — to put a French twist on the holiday.

The secrecy that shrouded Princess Kate's cancer diagnosis is something that any new cancer patient can understand. It's daunting to decide when to share, whom to tell and how much to say.

Kemmerer, Wyo., is on the front line of America's energy transition, with its coal plant slated to close and a nuclear plant in the works. But some think the rush to quit fossil fuels is impractical.

Sirens sounded across Israel overnight as Israeli officials urged residents to take shelter. The attack follows a vow of retaliation from Iran after an earlier strike on an Iranian consulate in Syria.

Leonard Riggio transformed the publishing industry by building Barnes & Noble into the country’s most powerful bookseller before his company was overtaken by the rise of Amazon.

The Ohio governor says there are "two paths" for the Republican Party — one of "darkness" and the one that he's on. That may resonate more with general election voters than primary voters, though.