The Regional Roundup is a production of the Rocky Mountain Community Radio Coalition. This show features:
- A report on The Food and Wine Classic that took place in June in Aspen and one pop-up dinner at the Classic that put the spotlight on four award-winning Black chefs. (KAJX)
- A report on the history of sugar beet workers in Fort Collins (RMPBS/KUVO)
- A conversation with Indigenous farmer Alastair Lee Bitsoi (KRCL)
- A conversation on food waste and food rescue with Kathy Stanley, founder of Joy’s Kitchen in Denver (KGNU)
