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This month edition of the Live Poet Society presents a discussion with local amateur poets Raleigh Burleigh and James Steindler on the process of writing poetry and the Sopris Sun's locally-created Works in Progress page.

On this episode of Live Poet Society, host Hattie Rensberry shares readings of poetry from the Works in Progress page in the Sopris Sun and discusses the process of writing poetry with guests Raleigh Burleigh and James Steindler.

KDNK’s reporter Hattison Rensberry brings you local and regional news from the Roaring Fork Valley ... and beyond.

Students in Eric Lamb's English Language Development classes at Roaring Fork High School collaborated to write and produce original songs. They talk about the songwriting process and what the songs mean to them. Their three original songs debuted on this show at KDNK. To learn more about the project, visit their websites:ELD 3+ music project websiteELD 3 music project website

On this edition of This I Remember we hear from Missy Bowen-Ochs, who was the program director on KDNK in the late 80s and early 90s. One day she turned the tables on Mary Ferguson, who became the interviewee on her show This I Remember.

On this edition of Everything Under the Sun hosts Jeanne Souldern and Raleigh Burleigh speak with artist Brian Colley about his paintings being used in the feature length film "Paint."

This month’s show of Living Permaculture focuses on tactics to address Canada thistle at the Carbondale Nature Park with our guests Gwen Garcelon and Eric Brendlinger.

On this edition of Everything Under the Sun, editor Raleigh Burleigh speaks with Carbondale Chamber director, Andrea Stewart and Red Hill Council member, Chris Brandt about the "Take it Easy" campaign and trail use on Red Hill.

On this episode of Farm Talk, Sara talks with Gwen Cameron of Rancho Durazno. Gwen works with her dad growing 35 acres of organic peaches, cherries, apricots, nectarines, plums, and pluots in Palisade on the land she grew up on. In this episode they discuss the operation and growing methods, labor and the fair food program.